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Earthquake Cake

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Feel the earth move with this luscious dessert! It may not be the prettiest dessert, but it sure tastes delicious.
from simplystacie.com

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Earthquake Cake 0 Picture

Ingredients

  • 1 250g package cream cheese, softened
  • 1/2 cup butter, melted
  • 3 cups icing sugar (powdered sugar)
  • 1 cup pecans, chopped
  • 1 cup shredded sweetened coconut
  • 1 box chocolate cake mix
  • 1 cup water
  • 3 eggs
  • 1/2 cup vegetable oil
  • 1/2 cup sweetened condensed milk

Details

Preparation time 10mins
Cooking time 50mins

Preparation

Step 1

Preheat oven to 350F. Grease a 9×13 baking pan and set aside.

Beat cream cheese, butter and icing sugar together until smooth. Set aside.

Spread pecans and coconut on the bottom of the baking pan.

In a large bowl, stir together cake mix, water, eggs, oil and sweetened condensed milk. Pour into baking pan.

Spoon cream cheese mixture over cake.

Bake for 40 minutes.

Yield: 12

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