Roast/Vicky's
By vickysue_4
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Ingredients
- 3-4 lb Roast (Chuck Arm Roast)
- 1 Pack Onion Soup
- 1 1/2 Cups Water
- Sliced Carrots
- 5-6 Potatoes (sliced)
Details
Preparation
Step 1
In Crock Pot:
High for 1 hour
Low for 8-11 hours
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