BOURBON CHICKEN

By Clarabell

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Ingredients

1-1/2 pounds chicken breasts halves, boneless and skinless
2 T olive oil
2 T Dijon mustard
1/4 c bourbon whiskey
2 T red wine vinegar
2 T Worcestershire sauce
2 T soy sauce
1/4 c brown sugar
2 garlic cloves, minced
Sea salt
Black pepper

Details

Preparation

Step 1

Combine olive oil and next 8 ingredients. Add chicken, cover and refrigerate for minimum 2 hours to over night. Remove chicken from marinade. Discard marinade. Place chicken on grill over medium heat. Grill uncovered for 15-20 minutes, turning once.