Coffee Cake Recipe

By paulmartinjr

Ingredients

• 1 cup oil
• 2 eggs beaten
• 1 tsp vanilla
• 1 cup milk
• 1 cup sugar
• 3 cups flour
• 3 tsp baking powder
• 1/2 tsp salt
• 1 1/2 cup brown sugar
• 2 tsp cinnamon
• 1/2 cup margarine/butter melted

Details

Adapted from lilluna.com

Preparation

Step 1

In a large mixing bowl. combine oil, eggs, vanilla and milk together.
In a medium bowl, blend together sugar, flour, baking powder and salt.
Combine egg mixture with flour mixture. Pour half the batter into a lightly greased 9x13 pan.
In a medium bowl, prepare streusel by combining brown sugar and cinnamon.
Sprinkle half of streusel on top of the batter. Top with remaining batter and then sprinkle the remaining streusel on top.
Drizzle with melted margarine.
Bake, uncovered at 350 for 25-30 minutes.

Adding fruit can be a delicious variation. Try blueberries, sliced peaches or sliced apples. The liquid from the fruit may cause the cake to be baked longer.
Use applesauce or coconut oil instead of vegetable oil
Add sliced almonds or chopped pecans or walnuts to the top of the cake to give it a delightful crunch
Drizzle a glaze over the top: Make a glaze by mixing ½ c confectioners sugar with 1 tablespoon milk. Mix until smooth and drizzle over cooled cake.