Gulliver's Corn/ Pam's
By vickysue_4
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Ingredients
- 5 Cans Whole Corn or 2 Lg Frozen Corn (drain juice)
- 1 8oz and 16oz Cool Whip
- 1 Cup Milk
- 6 T. Sugar
- 1/2 tsp Salt
Details
Preparation
Step 1
Boil all ingredients together. Simmer 5 mins.
Add 3 T. melted butter blended with 3T. flour.
Optional:
If not thick enough, add 1 tsp butter and 1 tsp flour to mix.
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