Pepperoni Pizza

By taniaf

use 1 lb pizza dough

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Ingredients

1 lb pizza dough
3/4 cup tomato sauce
1 1/2 cups mozzarella, shredded
6 oz sliced pepperoni
4 oz bocconcini
basil and pecorino

Details

Servings 4

Preparation

Step 1

Preheat oven to 450. Press dough into oiled rimmed baking sheet. Cover and set aside until doubled.
Top with tomato sauce, and cheese. Bake until just crisp, 5-10 minutes. Top with pepperoni and bocconcini, bake until bubble, 5 more minutes. Garnish with basil and pecorino.