Chic Pot Pie/ Vick's (Very Good)

By vickysue_4

Ingredients

• 1 Pkg. Ready made Pie Crusts (2 crusts)
• 1 Can Swanson Chic ala King
• 1 Sm Can Cream of Chic Soup
• 2 T. Flour
• 1 Can Swanson cooked chic or chopped chic or turkey.
• 1/2 Cup Frozen Peas and Carrots

Preparation

Step 1

Line a Pie Plate with 1 ready made crust. Blend flour and Cream of Chic soup in saucepan. Add Chic ala King, Chic/Turkey, Peas and Carrots and bring to a boil. Pour mixture over crust and cover with the 2nd crust. Seal edges and pierce the top with a fork in a few places.
Bake at 425 degrees for 1/2 hour.
Let stand 5 mins. before serving.