Reverse Chocoate Chip Cookie

By cynwick

Ingredients

• 2 1/4 cups of all purpose flour
• 2/3 cup Nestles Toll House Baking Cocoa
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 1 cup (2 sticks)butter, softened
• 3/4 cup granulated sugar
• 2/3 cup packed brown sugar
• 1 teaspoon vanilla extract
• 2 large eggs
• 2 cups (12 oz pkg) Nestles White Morsels

Details

Servings 60

Preparation

Step 1

PREHEAT oven to 350 F

COMBINE flour, cocoa, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels. Drop by well-rounded teaspoon onto ungreased baking sheets.

BAKE for 9 to 11 minutes or until centers are set. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.