Crispy Crumb Fruit Crumble

By Carynz

serves 8-10

Ingredients

• 2 McIntosh apples
• 2 Bartlett pears
• 4 long Hungarian plums
• 2 tsp lemon juice
• 1/2 cup sugar
• 1 tsp cinnamon
• 1/4 cup crystallized or sugared ginger pieces,finely chopped
• 1/2 cup good quality choc chips
• 1 9 oz bag Crispy Crumbs

Preparation

Step 1

preheat oven to 350
peel and dice apples and pears. dice the plums and place all the fruit in a large bowl. add remaining ingredients except chocolate chips and crumbs and mix well. place into a 9 or 10 inch round baking dish cover well with foil and bake for 40 min. uncover pan and mix in choc chips and sprinkle evenly with crumb topping place in oven or on hot plate until ready to serve. serve with vanilla ice cream.
for shbs. bake the fruit Thursday or Friday before shbs starts mix in the chocolate chips spread the crumb topping over it and leave uncovered on a hot plate or in oven