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Chicken Cordon Bleu Pasta

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Chicken Cordon Bleu Pasta 0 Picture

Ingredients

  • 3 cups uncooked penne pasta
  • 2 cup heavy whipping cream
  • 1 pkg (8oz) cream cheese, softened and cubed
  • 1 1/2 cups (6oz) shredded Swiss cheese, divided
  • 1/2 tsp onion powder
  • 1/2 tsp garlic salt
  • 1/4 tsp pepper
  • 3 cups sliced cooked chicken breasts
  • 3/4 cup crumbed cooked bacon
  • 3/4 cup fully cooked ham
  • 3 tbsp dry bread crumbs

Details

Servings 6
Preparation time 25mins
Cooking time 45mins

Preparation

Step 1

Preheat oven to 350 degrees. Cook pasta according to package directions for al dents.
Meanwhile, in a sarge sauce ban, heat cream and cream cheese over medium heat until smooth, stirring occasionally. Stir in 1 cup Swiss cheese, onion powder, garlic salt and pepper until blended.
Drain pasta, stir in chicken, bacon and ham. Add sauce;toss to coat. Transfer to a greased 13x9 in baking dish. Sprinkle with remaining cheese and the bread crumbs. Bake, uncovered, 18-22 minutes or until heated through.

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