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Ingredients
- Sugar, for rim of glasses
- 1/2 lime, cut into quarters
- 1/2 cup tequila
- 2/3 cup mango nectar
- 3 tablespoons bottled lime juice
- 1 cup ice cubes
Details
Servings 2
Adapted from foodnetwork.com
Preparation
Step 1
Spread a thin layer of sugar on a saucer. Run 1 lime wedge around rim of 2 margarita or martini glasses. Press rims into sugar on saucer to create narrow sugared edge on each glass.
In a cocktail shaker or small pitcher, combine tequila, mango nectar, lime juice and ice cubes. Shake or stir vigorously for 30 seconds. Strain equal amounts into each glass. Squeeze juice from 1 lime piece into each drink and drop lime piece in. Serve immediately.
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