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Ingredients
- 1 ⁄4 cup soy sauce
- 1 cup water
- 1 ⁄2 teaspoon ground ginger
- 1 ⁄4 teaspoon garlic powder
- 5 tablespoons packed brown sugar
- 1 -2 tablespoon honey
- 2 tablespoons cornstarch
- 1/4 cup cold water
Details
Servings 2
Preparation
Step 1
DIRECTIONS
1. Mix all but cornstarch and 1/4c water in a sauce pan and begin heating.
2. Mix cornstarch and cold water in a cup and dissolve. Add to sauce in pan.
3. Heat until sauce thickens to desired thickness.
4. Add water to thin if you over-thick it :).
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