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Orangutang

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Recipe courtesy Bobby Flay, 2007

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Ingredients

  • 1 bottle very cold light beer (Amstel Light or Bud Light)
  • 1/4 cup fresh orange juice
  • 2 tablespoons simple syrup equal parts sugar and water heated until sugar dissolves; cool)
  • Dash grenadine
  • Orange slice
  • Mint sprig

Details

Servings 1
Adapted from foodnetwork.com

Preparation

Step 1

In a frosted beer mug, gently stir together the beer, orange juice, simple syrup and grenadine. Garnish with an orange slice and mint sprig.

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