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Ingredients
- 1 cup ice
- 1/2 Grilled Golden Pineapple, recipe follows
- 1/2 cup pineapple juice
- 1/3 pint lemon sorbet
- 1/3 pint frozen vanilla ice cream
- Club soda, to taste
- 1 golden pineapple, cored and quartered
- Canola oil
Details
Servings 4
Adapted from foodnetwork.com
Preparation
Step 1
Put ice in the blender. Add the cooled grilled pineapple, the pineapple juice, sorbet and ice cream. Pulse until the mixture is smooth and creamy. Pour into 4 large wine glasses. Top each glass with a splash of club soda. Serve.
Heat grill to high. Brush pineapple with oil and grill until golden brown on all sides.
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