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Green Chile Cocktail

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Ingredients

  • 2 oz St. George Green Chile Vodka
  • 1 oz pineapple gum syrup
  • 1/2 oz lime juice
  • 3 mint leaves
  • 3 cilantro leaves

Details

Servings 1
Adapted from honestlyyum.com

Preparation

Step 1

Add the mint and cilantro into the bottom of a mixing glass, top with the pineapple gum syrup, and gently muddle.
Add the lime juice and vodka.
Fill the mixing glass with ice, top with a shaking tin and shake vigorously for a full 10 seconds.
Strain into a chilled coupe glass and serve (double strain if you want to remove any tiny bits of herbs).

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