Sweet and Sour Coleslaw

By drinkfairy

Ingredients

• 1 head of cabbage, chopped or sliced
• 2 onions, chopped or sliced
• 1 green pepper, chopped or sliced
• 1 cup sugar
• 1 cup vinegar
• 1/2 cup vegetable oil
• 1 TBSP salt
• 1 TBSP mustard seed
• 1 TBSP celery seed

Preparation

Step 1

Mix 1st 3 ingredients in a bowl.
Heat remaining ingredients until they just come to a boil. Pour over slaw and refrigerate for 4 hours.