Swiss Chicken Casserole

By kellyannsix

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Ingredients

6 boneless, skinless chicken breasts
6 slices swiss cheese
1 10.75oz cream of chicken soup
1/4 cup milk
2 cups herb season stuffing mix
1/4 cup butter

Details

Cooking time 50mins

Preparation

Step 1

Preheat oven to 350
Arrange chicken in a greased 12x8x2 dish
Top with swiss cheese
Combine soup and milk and stir well, spoon over chicken and sprinkle with prepared stuffing mix (prepare stuffing according to package, separately)
Drizzle butter over stuffing
Cover and bake 50 minutes