Chewy Oatmeal Chocolate Chip Cookies

By sarah_carroll

Ingredients

• 1/2 c butter, softened
• 1/2 c brown sugar
• 1/4 c white sugar
• 1 egg
• 1 t vanilla extract
• 3/4 c flour
• 1/4 t baking soda
• 1/2 t salt
• 1 1/2 c quick cooking oats
• 1/2 c chocolate chips

Preparation

Step 1

Preheat oven to 165.

Cream together butter, brown sugar, white sugar with paddle attachment in bowl of standing mixer until light and fluffy.

Add egg, then vanilla.

Mix together flour, baking powder, salt in large bowl, add to creamed mixture. Stir together oats and chips and fold into mixture.

Drop by spoonfuls onto cookie sheet and bake for 15 minutes and let cool on pan for 5 minutes. Move to cooling rack to cool completely.