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Ingredients
- 2 stick Margarine
- 1 cup Sugar
- 1 cup Brown Sugar
- 2 Eggs
- 1 tsp Vanilla Extract
- 2 cups Flour
- 1/2 tsp Salt
- 1 tsp Baking Powder
- 1 tsp Baking Soda
- 2 1/2 cups Oats
- 10 oz Chocolate Chips
- 1/2 cup Colored Chocolate Lentils
Details
Preparation
Step 1
Preheat oven to 350.
Cream the first 5 ingredients.
Add flour, salt, baking powder, baking soda, and oats. Mix well.
Slowly add chocolate chips and lentils.
Form balls 1" thick and place on a lined baking sheet.
Bake for 10 minutes.
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