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Ingredients
- 1 whole Pizza Crust Recipe
- 1-1/2 cup Cooked, Shredded Chicken
- 1/2 cups Barbecue Sauce, Plus 2 Tablespoons, Divided
- 4 slices Bacon, cooked and crumbled
- 1/4 whole Red Onion, Thinly Sliced
- 2 sprigs Green Onion, Thinly Sliced
- 1 cup Shredded Monterey Jack Cheese
Details
Servings 1
Adapted from thepioneerwoman.com
Preparation
Step 1
1. Preheat oven to 425°F.
2. Prepare your favorite pizza crust and ready it to be topped.
3. Mix together the shredded chicken and 2 tablespoons of barbecue sauce.
4. Spread remaining ½ cup of the barbecue sauce over the pizza dough. Top with chicken, bacon, onions and cheese.
5. Bake on the bottom oven rack for 12 to 15 minutes until the cheese is bubbly and the crust has browned.
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