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Pork Tacos from Crock Pot

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Ingredients

  • 1 lb pork loin roast
  • 1 8oz jar salsa
  • 1 4 oz green chilies, drained
  • 1 t minced garlic
  • 1/2 t onion powder
  • 8 tortillas
  • 1 small sour cream
  • 1 cup shredded cheese

Details

Preparation

Step 1

Mix pork tenderloin, salsa, green chilies, minced galic and onion powder in the crock pot. Cook for low 8 hours. When you open crock pot us 2 forks and shred meat. Put on tortillas and top with favorite toppings.

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