Pork Tacos from Crock Pot
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Ingredients
- 1 lb pork loin roast
- 1 8oz jar salsa
- 1 4 oz green chilies, drained
- 1 t minced garlic
- 1/2 t onion powder
- 8 tortillas
- 1 small sour cream
- 1 cup shredded cheese
Details
Preparation
Step 1
Mix pork tenderloin, salsa, green chilies, minced galic and onion powder in the crock pot. Cook for low 8 hours. When you open crock pot us 2 forks and shred meat. Put on tortillas and top with favorite toppings.
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