Turkey Corn Chili (Rachael Ray)

By KeyIngredient

Ingredients

• 1 T olive oil
• 1 med onion, chopped
• 1 large green pepper, chopped
• 1 jalapeno pepper, seeded and chopped
• 1 bay leaf
• 1 1/2 cup chopped leftover turkey
• 1 1/2 T chili powder
• 1 1/2 T ground cumin
• 2 t cayenne pepper
• 2 cups corn, drained
• 1 (32 oz) can chunky style crushed tomatoes
• 2 cups chicken broth or stock

Preparation

Step 1

Heat oil, add veggies and bay leaf, cook for 5 minutes. Stir in turkey, and seasonings. Add corn, broth and tomatoes. Mix well and simmer till done.