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Ingredients
- 1 pkg cherry jello
- 3/4 cup boiling water
- 1 cup sugar
- 1 tsp lemon juice
- 1 orange peeled and chopped up
- 1 cup diced celery
- 1/2 cup cut nuts
- 1 cup crushed pineapple, drained
- 3/4 cup pineapple juice
- 1 cup ground fresh cranberries
Details
Preparation time 1mins
Cooking time 1mins
Preparation
Step 1
Dissolve jello in hot water. Add sugar, lemon, and pineapple juice. Refrigerate until slushy. Stir well and add rest of ingredients, then refrigerate.
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