Dee's sketti sauce
By Deee
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 2 LB HAMBERGER
- 1 LB SAUSAGE
- CARROTS FINELY CHOPPED
- ONION
- 2 CANS TOMATO PASTE
- 3 CANS CHOPPED TOMATOES
- 5 CANS TOMATO SAUCE
- 3/4 CUP SUGAR
- GARLIC
- SALT AND PEPPER
Details
Preparation
Step 1
COOK HAMBERGER AND SAUSAGE AND PUT IN LARGE CROCK POT
ADD ALL OTHER INGREDIENTS TO CROCK POT AND LET COOK ON
LOW ALL DAY.
Review this recipe