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Ingredients
- 2 qts half and half cream
- 1/2 pint heavy cream
- 1 1/2 cups sugar
- 4 tsp vanilla extract
- 1 pinch of salt
Details
Preparation
Step 1
1. Combine half and half and sugar; heat until sugar is dissolved. Chill
2. Combine mixture with rest of ingredients in can.
3. Freeze in ice cream maker
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