Hummingbird Cake

By tschnet1

Ingredients

• 3 cups all-purpose flour
• 2 cups white sugar
• 1 tsp baking soda
• 1 tsp salt
• 1 tsp ground cinnamon
• 3 eggs- lightly beaten
• 2 tsp vanilla extract
• 1 1/2 cups oil
• 1 (8 ounce can) crushed pineapple -do not drain
• 2 cups bananas, mashed or about 3 – 4 large bananas
• 1 cups pecans or almonds/ walnuts chopped

Details

Servings 1
Adapted from allfood.recipes

Preparation

Step 1

Combine the flour, sugar, baking soda, salt, cinnamon.

Mix together with whisk. Add eggs, vanilla extract, oil, pineapple, bananas and pecans(or nuts of choice) and mix until all ingredients are moistened

Spray 3 (9 inch) round cake pans or one 9 x 13 inch pan. Cook in preheated 350 degree oven 30 to 35 minutes until cake is done in center. Then Frost with cream cheese frosting or any favorite frosting you may have!