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Ingredients
- 1 (3-4 lb) pork tenderloin
- 2 large granny smith apples, sliced
- 1/2 C honey
- 2 Tb cinnamon
Preparation
Step 1
Slice slits in pork tenderloin.
Place 1-2 apple slices per slit.
Place 3/4 of remaining apple slices in bottom of crockpot.
Drizzle 1/2 of the honey over apple slices.
Place pork on top of apple slices.
Sprinkle cinnamon over everything.
Place remaining apple slices on top & drizzle the remaining honey over everything.
Place lid on & cook on low for 8 hours.
Remove from slow cooker, slice and serve with apples on top.
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