Chocolate Chip Cream Cheese Cookies

Chocolate Chip Cream Cheese Cookies
Chocolate Chip Cream Cheese Cookies

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    can seamless crescent rolls

  • 1

    8oz package cream cheese, room temp

  • 1/4

    cup sugar

  • 2

    tsp vanilla

  • 1/2

    cup mini chocolate chips

Directions

In medium bowl, beat cream cheese, sugar and vanilla until smooth. Unroll crescent dough. Stretch out the dough into a rectangle. (if you can't find seamless, make sure you pinch seams together) Spread cream cheese mixture over the top of the crescent dough-leave a gap at the edge of about 1/2 inch. Sprinkle chocolate chips on top. Roll the crescent roll up tightly and wrap in plastic wrap. Chill at least 2 hours, or overnight. Once chilled, preheat oven to 350*. Line a cookie sheet with parchment paper and set aside. Slice cookie log into about 1/4 inch slices. Bake on prepared sheet for 10-15 minutes, until golden brown. Let cool on sheet for about 5 minutes before removing to wore rack to cool completely.

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