MUSTARD HERB CHICKEN BREASTS

By Janes_kitchen

Ingredients

• 1/4 C chopped green onions
• 1/4 C dijon-mayo blend
• 2 TBL lemon juice
• 1 garlic clove, minced
• 1/2 tsp salt
• 1/2 tsp dried thyme
• 1/4 tsp pepper
• 4 boneless skinless chicken breast
• halves (4oz each)

Details

Servings 4

Preparation

Step 1

in lg. reseable plastic bag combine 1st 7 ingredients
add chicken
seal bag & turn to coat
refrig. 2 hrs, turning once

grill chicken, covered over med heat for 6-8 min. on each side
or until meat therm. reads 170