HERSHEY'S SYRUP BROWNIES

By cnash

Ingredients

• 1 stick butter
• 1 c. sugar
• 4 eggs
• 1 tsp. vanilla
• 1 c. flour
• 1/2 tsp. baking powder
• 1/2 c. chopped nuts (opt.)
• 1 can Hershey's syrup
• 6 tbsp. milk
• 6 tbsp. butter
• 1 1/2 c. sugar
• 1/2 c. chocolate chips

Details

Servings 1
Adapted from cooks.com

Preparation

Step 1

Combine butter, eggs, sugar and vanilla; beat well. Add syrup and remaining ingredients. Spread in 10"x15" greased jelly roll pan. Bake 30 minutes at 350 degrees.

FROSTING: Mix milk, butter and sugar. Bring to boil for 30 seconds ONLY. Take from heat and add chocolate chips. Beat until creamy and spread over brownies.