Nippy Franks

By á-1024

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Ingredients

1/2 cup ketchup
1/2 cup brown sugar, packed
1/4 teaspoon Worcestershire sauce
1/2 cup barbecue sauce
3 tablespoons Bourbon
1 pound cocktail wieners or little smokies

Details

Adapted from southernfood.about.com

Preparation

Step 1

Combine all ingredients except cocktail wieners in slow cooker. Stir wieners into the sauce mixture. Cover and heat on HIGH for 1 hour; remove lid and cook 1 hour longer. Serve hot.