aDressing: The Dominguez House Dresing
By á-47
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Ingredients
- 2/3 cup wine vinegar
- 1 Tbsp. Dijon mustard
- 4 large cloves garlic, mashed
- 1 Tbsp. worcestershire sauce
- 2 tea. salt
- 1/2 tea. pepper
- 1 cup extra virgin olive oil
- 1 cup other vegetable oil such as canola, corn or saffola
Details
Servings 3
Preparation
Step 1
Whisk together the vinegar, mustard, garlic, worcestershire sauce, salt and pepper. Whisk in the oils, then pour the mixture into your storage bottle.
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