Bourbon Balls

By BearForce

Ingredients

• 1 (12-oz.) package vanilla wafers, finely crushed
• 1 cup chopped pecans or walnuts
• 3/4 cup powdered sugar
• 2 Tbsp. cocoa
• 2 1/2 Tbsp. light corn syrup
• 1/2 cup bourbon
• Powdered sugar

Preparation

Step 1

1. Combine vanilla wafers, nuts, powdered sugar, and cocoa in a large bowl. Stir well.

2. Combine corn syrup and bourbon, stirring well. Pour bourbon mixture over wafer mixture; stir until blended. Shape into 1-inch balls; roll in additional powdered sugar. Store in an airtight container up to 2 weeks.