Menu Enter a recipe name, ingredient, keyword...

lindsay-2

Swedish Pancakes

By

Google Ads
Rate this recipe 4/5 (1 Votes)
Swedish Pancakes 0 Picture

Ingredients

  • 3 eggs
  • 1 1/4 c milk
  • 3/4 c sifted flour
  • 1 tablespoon sugar
  • 1 teaspoon salt

Details

Preparation

Step 1

Beat eggs till thick and lemon-colored. Stir in milk. Sift dry ingredients; add to eggmixture, mixing till smooth. Drop by tablespoons onto hot buttered non-stick griddle swirling to make very thin pancakes. Just when they start to bubble, flip....remove and sprinkle with sugar, butter and syrup. YUM!

‚Äč

Review this recipe