Low Sodium Jerky Recipe

Photo by Trina F.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/4

    teaspoon garlic powder

  • 1/4

    teaspoon of cayenne pepper

  • 1

    teaspoon liquid smoke for that hickory flavor

  • 1

    teaspoon seasoned salt

  • 1

    tablespoon of Worcestershire

  • 1/4

    cup of soy sauce

Directions

Directions: 1. Mix ingredients and marinate 1/4″ thick meat strips for at least an hour. 2. Dehydrate according to dehydrator manual OR cook in oven on the lowest temp. (175-200), for about 3-4 hours until it bends but does not break. Enjoy!

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