Baked Ham Sandwiches Recipe
By jeaklor
Rate this recipe
4.3/5
(8 Votes)
1 Picture
Ingredients
- 1/3 cup butter, softened
- 1/2 cup dried minced onion
- 1/3 to 1/2 cup prepared mustard
- 2 tablespoons poppy seeds
- 8 hamburger buns, split
- 16 slices deli ham
- 8 slices Swiss cheese
Details
Servings 8
Preparation time 10mins
Cooking time 20mins
Adapted from tasteofhome.com
Preparation
Step 1
In a small bowl, combine the butter, onion, mustard and poppy seeds; spread about 2 tablespoons on each bun. Layer with ham and cheese; replace tops. Wrap each sandwich in foil.
Bake at 350° for 6-10 minutes or until cheese is melted.
Freeze option: Freeze unbaked sandwiches up to 2 months. To use, preheat oven to 350°. Bake 30-35 minutes or until cheese is melted.
Yield: 8 servings.
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