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Impossible Pumpkin Pie

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Impossible Pumpkin Pie 1 Picture

Ingredients

  • 3/4 cup sugar
  • 1/2 cup Bisquick
  • 2 tbsp margarine
  • 1 can evaporated milk (13 oz)
  • 2 eggs
  • 1 can pumpkin (16 0z)
  • 1 1/2 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1/4 tsp cloves
  • 1/2 tsp ginger
  • 2 tsp vanilla

Details

Servings 1
Adapted from foodwhine.com

Preparation

Step 1

Preheat oven to 350F. Grease 9 or 10″ pie plate. Put all ingredients in a blender and blend until smooth. Pour into pie plate. Bake until knife inserted into centre comes out clean (50-55 min).

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