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Muffin Doughnuts

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Ingredients

  • 2 c. flour
  • 1 Tb. baking powder
  • 1/2 tsp. salt
  • 1/2 tsp. nutmeg
  • 1/2 c. sugar
  • 1/3 c. shortening
  • 2 eggs
  • 1 tsp. vanilla extract
  • 3/4 c. milk
  • 1/2 c. chopped walnuts
  • 1/4 c. butter, melted
  • 1/4 c. cinnamon-sugar

Details

Servings 12

Preparation

Step 1

Sift first 4 ingredients together; set aside. In a large bowl, beat sugar with shortening and add eggs and vanilla; beat well. Stir in dry ingredients, milk and walnuts. Pour batter into muffin pan lined with paper muffin cups. Bake at 400 degrees for 17 minutes. Let cool slightly. Brush tops with melted butter and sprinkle with cinnamon-sugar. Serve warm.

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