Mint Mocha Freeze

By Tamipri

shares Share on Facebook Share on Twitter Pin it Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

1 Picture

Ingredients

1 oz. sugar-free calorie-free peppermint syrup
1 Tb. sugar-free chocolate syrup
2 tsp. Coffee-mate Fat Free French Vanilla powdered creamer, dissolved in 1 oz. warm water
1 tsp. instant coffee
3 no-calorie sweetener packets
5-8 ice cubes
2 Tb. Fat Free Reddi-wip

Details

Servings 1

Preparation

Step 1

Place all of the ingredients in a blender, except for the Reddi-wip. Add 6 ounces of water. Blend on high speed for 30-45 seconds, until completely blended. Pour into a tall glass and top with whipped topping.

One serving=55 calories