Teddy pops

By greeneyes718

Ingredients

• 66 chocolate,cinnamon or honey teddy grahams
• 2 (.9-oz.)rolls five flavor roll candy
• 11 lollipop sticks

Details

Servings 11

Preparation

Step 1

-On foil-lined baking sheet,arrange 6 teddy grahams in a circle,repeat to make a total of 5 circles
-For each pop,crush 2 roll candies;spoon in even layer in center of circle
-Position end of stick near center
-Bake at 375 for 5 to 7 minutes or until candy melts and begins to bubble
-Cool;peel pops from foil.
-Repeat using remaining teddy grahams,candies and sticks to make 6 more pops
-Store in airtight container