Green Bean Medley

By urbcindy

Ingredients

• 1 lb fresh green berans, trimmed
• 1 small sweet red pepper,finely choped
• 4 green onions, chopped
• 1/4 C sliced fresh mushrooms
• 1 T olive oil
• 1 garlic loves, minced
• 1 T sherry vinegar
• 1/2 tsp dried basil
• 1/4 tsp salt
• 1/4 tsp pepper

Details

Servings 5

Preparation

Step 1

- Place beans in a large pan; cover with water; cover and boil 4 - 7 min until crisp-tender
- Saute pepper, onions and mushrooms in oil until tender; add garlic and cook one minute more
- Drain beans and add to vegetable mixture; add vinegar, basil, salt and pepper; heat