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Killer Cupcakes

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Ingredients

  • Cupcakes:
  • 4 oz. semisweet chocolate
  • 1 tsp. vanilla
  • 2 sticks butter
  • 4 eggs
  • 1 1/2 c. sugar
  • 1 c. flour
  • Filling:
  • 8 oz. cream cheese, softened
  • 1/4 c. sugar
  • 1 egg, beaten
  • dash salt
  • 3/4 c. semisweet chocolate chips

Details

Servings 18

Preparation

Step 1

Fill cupcake tins with liners. Melt chocolate, vanilla and butter. Beat eggs til thick and add to sugar. Beat in the flour. Fold in the butter-chocolate mixture. Spoon into the liners, filling 2/3 full.

Mix cream cheese, sugar, egg and salt til just blended. Stir in chocolate chips. Drop a rounded spoonful of filling onto the top of each cupcake. Bake for 3o minutes.

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