Salsa

By KimberlySeverino

Ingredients

• ● 10 cups chopped, peeled, seeded, cored tomatoes
• ● 5 cups chopped, seeded long green peppers
• ● 5 cups chopped onions
• ● 2 1/2 cups chopped, seeded hot peppers
• ● 1 1/4 cup cider vinegar
• ● 3 tbsp. minced garlic
• ● 2 tbsp. cilantro
• ● 2 tsp salt
• ● 1 tsp hot pepper sauce

Preparation

Step 1

1. Combine all in large pot- bring to boil
2. Reduce heat, simmer 10 minutes
3. Pack into jars and seal