Jazzed-up Clam Chowder

By Janes_kitchen

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

1 can (19-oz) chunky new england clam chowder
1 can (8-3/4oz) cream style corn
2/3 C milk
2 TBL shredded cheddar cheese
2 TBL bacon bits
2 TBL minced chives
assorted crackers, optional

Details

Servings 4

Preparation

Step 1

in 1-1/QT microwave safe dish combine clam chowder, corn & milk
cover & microwave on high for 4-6 min or until heated through
stirring every 2 min
sprinkle servings w/ cheese, bacon & chives
serve w/ crackers if desired