Roasted Asparagus with Orange Juice

By Janes_kitchen

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Ingredients

1 LB fresh asparagus, trimmed
1 tBL olive oil
1/2 C orange juice
2 garlic cloves, minced
1 tsp poppy seeds
1/4 tsp salt

Details

Servings 4

Preparation

Step 1

place asparagus in ungreased 15X10x1" baking pan
drizzle w/ oil

combine remaining ingredients
pour over asparagus
toss to coat

bake @ 400 for 18-22 min or until tender
stirring occasionally