Carmel Frosting
By á-4776
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Ingredients
- 1/2 stick butter
- 1 C brown sugar
- 1/4 C milk
- 1/2 t vanilla
- 1 C powdered sugar (approx)
Details
Servings 1
Preparation time 10mins
Cooking time 15mins
Preparation
Step 1
Cook first 3 ingredients for 2 minutes until soft bubbly boil and sugar dissolves.
Add vanilla and powdered sugar and beat until smooth.
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