Yummy Peanut Butter Bread

By cprzybyl

Ingredients

• Yield 1 -1 1/2 pound loaf
• Ingredients
• 1 cup warm water (110 degrees F/45 degrees C)
• 1 tablespoon white sugar
• 1 tablespoon brown sugar
• 2 tablespoons honey
• 1 teaspoon salt
• 3 tablespoons crunchy peanut butter
• 1 tablespoon vegetable oil
• 1 egg
• 3 cups bread flour
• 1 1/2 teaspoons active dry yeast

Details

Servings 12
Adapted from allrecipes.com

Preparation

Step 1

Place ingredients in bread machine pan in the order suggested by the manufacturer. Select white bread setting. Start.
To bake bread in oven: select dough or manual cycle. Once cycle is complete, shape dough and place in a greased loaf pan. Allow to rise in a warm spot until doubled in size. Bake in a preheated 350 degrees F (175 degrees C) oven for 35 to 45 minutes or until a thermometer inserted in the center of the loaf reads 200 degrees F (95 degrees C).