Marinade (Lemon) for Veggies-Ivy Larson
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Ingredients
- fresh lemon juice
- extra virgin olive oil
- minced garlic
- splash of Sriracha sauce
- sea salt
- black pepper
Details
Servings 1
Adapted from cleancuisineandmore.com
Preparation
Step 1
Add ingredients to a large ziplock bag then add asparagus and carrots and allow to marinade for at least 30 minutes prior to grilling.
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