Magic Cocoa

By miss5elements

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Ingredients

1/2 gallon whole milk
1 12-oz. bag Premium Dark Cocoa Candy Melts ($4, wilton.com) or semisweet chocolate chips

Details

Servings 8
Adapted from realsimple.com

Preparation

Step 1

Heat the milk over medium-low heat; don't let it boil. Add about ¼ cup of the Candy Melts or semisweet chocolate chips to each of 8 mugs and fill them with the hot milk. Stir.