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Bread Flour Mix (AR)

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Ingredients

  • 2 cups (240 g) millet flour
  • 1 cup (136 g) sorghum flour
  • 1 cup (160 g) brown rice flour
  • 1 cup (192 g) potato starch
  • 1 cup (120 g) tapioca flour
  • 2 teaspoons gelatin

Details

Preparation

Step 1

1) Mix well.

1 cup = 142 g.

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